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Barista-Level Coffee at Home

I want to learn: barista-level coffee at home.

Skill level: [complete beginner / can follow a recipe / fairly confident]
Dietary needs: [OR NONE]
Equipment I have: [basic pans and oven / air fryer / slow cooker / etc]
Why I want to learn this: [REASON]

Teach me properly:
1. **The fundamentals** — what I need to understand before I start
2. **Beginner recipe** — start here, step by step with no assumed knowledge
3. **Equipment needed** — and affordable alternatives if I don't have something
4. **Common mistakes** beginners make — what to watch out for
5. **How to progress** — what to try once I've mastered the basics
6. **3 variations** to keep it interesting once I've nailed the first recipe
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